Easy Recipe: Appetizing Glazed doughnut

Glazed doughnut. Make the donuts glaze by combining all the glaze ingredients together. Homemade doughnuts are a bit of a project, but they're less work than you might think, and the result is a truly great, hot, crisp. Making homemade glazed doughnuts is easier than you think.

Texture: The glaze is super rich and thick, while the doughnuts have an ever so slightly golden crisp exterior, but super light and. A simple, sinful, and delicious homemade glazed doughnuts recipe. There's just nothing better than a glazed donut with chocolate and sprinkles. You can have Glazed doughnut using 9 ingredients and 25 steps. Here is how you achieve it.

Ingredients of Glazed doughnut

1. It’s 3 of and a half cup flour.
2. You need 3 tb of spns sugar.
3. It’s 1/4 cup of melted butter.
4. Prepare 1 of egg.
5. You need 1 tb of spn normal butter.
6. Prepare 2/3 cup of warm milk.
7. It’s 1 t of spn sctive yeast.
8. It’s 1/2 t of spn salt.
9. You need Half of cup warm water (not hot water please).

My love for homemade doughnuts is inexpressible. Master classic glazed doughnuts by simply frying up rings of yeasted dough before coating them in a sweet glaze speckled with fragrant vanilla seeds. Serving delicious glaze doughnuts, variety of donuts in the Las Vegas Community. Now serving delicious, and the best doughnuts in Las Vegas.

Glazed doughnut instructions

1. The ingredients needed.
2. Mix together the warm water, warm milk and yeast. Let sit until the mixture is foamy, 15 minutes..
3. .
4. Add in melted butter, salt and sugar.
5. Whisk.
6. Add the flour and mix on medium speed until a smooth dough forms.
7. Add in 1 tb spn of butter and mix with your hand.
8. Cover with a cling film and proof for 1 hour.
9. After the first proof, the dough should have doubled in size. Punch it down in the bowl, cover with cling film and allow to proof again for 45 minutes..
10. .
11. While the dough proofs for a second time, transfer it to the working surface and knead the dough well.
12. Use your hand and mould it.
13. Line a baking sheet on a tray and arrange the moulded dough.
14. Let it rise for 20 mins or untill doulbled in size..
15. Using bottle,punch out a hole in the center of each one.
16. Fry the doughnut, flipping once, until golden brown and puffed, 1 to 2 minutes per side..
17. Transfer the cooked doughnuts to the prepared colander to drain..
18. Look at how my doughnut looks fluffy😍😘.
19. For making the glazing, mix condensed milk, and make the thick mixture.
20. Add in any food colour of your choice. I used pink colour.
21. While the doughnuts are still warm, dip each one in the glaze and return to the wire rack to let the glaze set for 5 minutes, then serve warm..
22. Garnish with anything of your choice. I garnished mine with smatties and desiccated coconut.
23. .
24. .
25. Enjoy.

Three easy doughnut glazes: vanilla, chocolate, and apple cider. Find glazed doughnut stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Vegan glazed doughnuts – these egg and dairy free fried ring doughnuts are incredibly light and fluffy. Topped with a vanilla glaze they are so moreish and very similar to a Krispy Kreme. These Homemade Glazed Doughnuts are super fluffy and soft.