Easiest Way to Prepare Appetizing Easy Dry Curry using Curry Roux

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Before you jump to Easy Dry Curry using Curry Roux recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

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We hope you got benefit from reading it, now let’s go back to easy dry curry using curry roux recipe. To make easy dry curry using curry roux you only need 11 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Easy Dry Curry using Curry Roux:

1. Use of Combined ground beef and pork.
2. Provide of Onion.
3. Take of Butter.
4. Get of Salt and pepper.
5. Get of appropriate amount Vegetables of your choice (e.g. aubergine).
6. Prepare of Frozen mixed vegetables.
7. Prepare of Canned beans.
8. Provide of Water.
9. Take of Soup stock granules.
10. Get of Ketchup.
11. Prepare of Japanese curry roux.

Steps to make Easy Dry Curry using Curry Roux:

1. Finely chop the onion, and mince the other vegetables into 5mm~1cm cubes..
2. Heat butter in a frying pan, add onions and season with salt and pepper. Brown the onion slowly over low~medium heat..
3. Add other vegetables, add ground meat, then fry further..
4. Add water, soup stock granules and ketchup and bring to a boil. Turn off the heat, add curry roux and stir well..
5. Add frozen mixed vegetables and simmer for a little while. Add the mixed beans and stir well. Then it's done..
6. Transfer to a serving plate. It will be more delicious if you add a boiled egg/fried egg/soft poached egg..

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