Hey everyone, welcome to my recipe site, If you’re looking for new recipes to try this weekend, look no further! We provide you only the best Strawberry Shortcake Cupcakes recipe here. We also have wide variety of recipes to try.

Before you jump to Strawberry Shortcake Cupcakes recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

We all know that, in order to really be healthful, nutritious and balanced meal plans are important as are good amounts of exercise. Sadly, there isn’t constantly enough time or energy for us to really do the things we want to do. When our work day is finished, most people do not want to go to the gym. People crave junk food, not veggies (unless they are vegetarians). You will be delighted to discover that getting healthy doesn’t have to be hard. If you are conscientious you’ll get all of the activity and healthy food you need. Here are some of the best techniques to be healthy.

Make smart decisions when grocery shopping. Making good decisions when buying food means that you’ll be able to eat nutritious meals without a lot of effort. At the conclusion of your day do you really want to deal with crowded grocery stores and long waits in the drive through line? You’re going to go home and use what you have on hand. Your home should be filled with healthy foods and ingredients. This way—even if you choose something a bit greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.

There are all sorts of things that you can do to get healthy. Not all of them demand fancy gym memberships or limited diets. Little things, when done every single day, can do a lot to make it easier to get healthy and lose pounds. Being intelligent about the selections you make each day is a start. A suitable amount of physical activity each day is also important. Remember: being healthy isn’t just about losing weight. It’s about making your body as sturdy as it can be.

We hope you got benefit from reading it, now let’s go back to strawberry shortcake cupcakes recipe. To cook strawberry shortcake cupcakes you need 17 ingredients and 11 steps. Here is how you do that.

The ingredients needed to make Strawberry Shortcake Cupcakes:

1. Prepare of vanilla cupcakes.
2. Use 1/2 cup of butter, softened.
3. You need 1 cup of sugar.
4. Prepare 2 large of eggs.
5. Get 2 tsp of vanilla extract.
6. Prepare 1 1/2 cup of all-purpose flour.
7. You need 1/2 tsp of baking powder.
8. Provide 1/4 tsp of salt.
9. Take 2/3 cup of buttermilk.
10. You need of strawberry filling.
11. Use 2 cup of strawberries, finely diced.
12. Get 1/2 cup of granulated sugar.
13. Use 2 tbsp of cornstarch.
14. Prepare of whipped cream frosting.
15. You need 1 cup of cold heavy cream.
16. Provide 2 tbsp of granulated sugar.
17. Prepare 1/2 tsp of vanilla extract.

Steps to make Strawberry Shortcake Cupcakes:

1. Begin by making the strawberry filling. Heat the strawberries in a heavy saucepan over medium heat for 4 – 5 minutes, stirring constantly. Add in the sugar and cornstarch, and stir for another 2 minutes. Remove from heat, and let cool..
2. While the filling cools, make the cupcakes. Preheat oven to 350°F. In a large bowl, cream together butter and sugar..
3. Add eggs one at a time, beating well after each addition. Stir in vanilla extract..
4. In a separate bowl mix together all dry cupcake ingredients..
5. Slowly add the flour mixture to the egg mixture. Add the buttermilk, and mix until well combined..
6. Fill 12 greased or paper lined muffin cups about 3/4 from the top. Bake for 18-24 minutes or until a toothpick comes out clean..
7. Let cupcakes cool on a wire rack. Remove the center of each cupcake with a small round cookie cutter or corer, saving the removed piece..
8. Fill each cupcake with strawberry filling and replace the piece of cupcake that was removed..
9. To make the whipped cream frosting, simply beat all ingredients together until stiff peaks form. It helps to put your mixing bowl and whisk in the freezer for 15 to 30 minutes before using. This way, all ingredients stay cold. Refrigerate the whipped cream if not using immediately..
10. Using a knife, frost the cupcakes with whipped cream, and garnish with a slice of fresh strawberry..
11. Serve immediately, or store in refrigerator until ready to eat..

Add a biscuit to the base of each case, then top that with a whole strawberry, pointy bit facing up. To make the cake batter, add the clotted cream and sugar to a mixing bowl and beat together. How to make strawberry shortcake cupcakes: Cupcakes. First, preheat oven and fill cupcake pan with cupcake liners. Next, whisk together flour, baking powder, soda and salt.

If you find this Strawberry Shortcake Cupcakes recipe helpful please share it to your close friends or family, thank you and good luck.