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We hope you got benefit from reading it, now let’s go back to whosaynas baked chicken naan recipe. To make whosaynas baked chicken naan you only need 21 ingredients and 10 steps. Here is how you do that.
The ingredients needed to make Whosaynas Baked Chicken Naan:
- You need of All purpose flour (maida).
- Use of Milk powder.
- Take of Oil.
- Prepare of Butter or Ghee.
- Prepare of Salt.
- Use of Yeast.
- Prepare of Kheema (Mince meat) Filling.
- You need of Chicken mince meat.
- Get of Salt.
- Take of Ginger garlic paste.
- Use of red chilli powder.
- Get of Turmeric powder.
- Take of Garam masala.
- Provide of Mayonnaise.
- Take of Chilli sauce.
- Prepare of Cheddar cheese (grated).
- You need of Black pepper powder.
- Get of Vinegar.
- You need of Sweet corns.
- Use of Capsicum (chopped).
- Provide of Potato (boiled and mashed).
Instructions to make Whosaynas Baked Chicken Naan:
- Bind dough with warm water and let it rise.
- Cook and dry mince meat in salt, ginger garlic paste, turmeric powder, garam masala and chilli powder.
- When mince meat is cooled down add the rest and mix well, should not be runny mixture.
- Knead the dough and make medium sized balls.
- Roll each balls into puris.
- On one puri scoop two tablespoons of filling and put in centre, level it just two centimetres away from the edge.
- Cover with another puri, seal the ends.
- Keep on greased tray, when all done glaze with beaten egg and sprinkle sesame then let it rise for ten minutes.
- Bake in oven on 200 C till nicely browned up.serve hot..
- Can roast on tava too.
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