Easy Recipe: Delicious Mint Chocolate Chip Brownie Ice Cream Bars

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Before you jump to Mint Chocolate Chip Brownie Ice Cream Bars recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

Everyone knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper amount of exercise. Sadly, there isn’t constantly enough time or energy for us to really do the things we want to do. When our work day is finished, most people do not want to go to the gym. We want a delicious, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You should be glad to learn that getting healthy doesn’t always have to be super difficult. If you keep at it, you’ll get all of the required nutrients and exercise. Here are some of the best methods to be healthy and balanced.

Make smart choices when shopping for groceries. Making good decisions when buying groceries means that you’ll be able to eat nutritious meals without a lot of effort. At the end of your day do you really want to deal with crowded grocery stores and long waits in the drive through line? You’re going to go home and cook what you already have. Fill your pantry shelves with nutritious foods. This way—even if you pick out something a little greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.

There are all kinds of things that you can do to get healthy. Extensive gym visits and narrowly defined diets are not always the answer. It is the little things you choose day after day that really help you with weight loss and becoming healthy. Being smart about the choices you make each day is a start. Getting as much exercise as you possibly can is another factor. Don’t overlook that health isn’t only about just how much you weigh. You need to make your body as strong you can make it.

We hope you got insight from reading it, now let’s go back to mint chocolate chip brownie ice cream bars recipe. You can have mint chocolate chip brownie ice cream bars using 19 ingredients and 20 steps. Here is how you do it.

The ingredients needed to prepare Mint Chocolate Chip Brownie Ice Cream Bars:

1. You need of Brownie Layer.
2. You need 4 ounces of unsweetened chocolate.
3. Provide 1/2 cup of unsalted butter.
4. Use 4 of large eggs.
5. Take 2 cups of granulated sugar.
6. You need 1/4 teaspoon of salt.
7. You need 1 cup of all purpose flour.
8. Take 1 teaspoon of vanilla extract.
9. Take of Ice Cream Layer.
10. Get 1 half of gallon container of mint chicolate chip ice cream.
11. Use of Chicolate Layer.
12. You need 1 cup of heavy cream.
13. Provide 3/4 cup of semi sweet or milk chocolate chips.
14. You need of Whipped Cream Topping.
15. Prepare 1 1/2 cups of heavy whipping v feam.
16. Get 1/4 cup of confectioner's sugar.
17. Take 1 teaspoon of vanilla extract.
18. Provide of Garnish.
19. Provide of I used my Extra Creamy Mint Bark, broken up, on my profile or use any mint chocolate candy, shaved.

Steps to make Mint Chocolate Chip Brownie Ice Cream Bars:

1. Preheat the oven to 350. Line a 9 by 13 baking pan with foil with ends of foil extending over sides of pan for easy removsl. Spray foil with bakers spray.
2. Melt butter and chocolate in the microwave just until melted and stir smooth. Cool to room temperature.
3. In a bowl beat eggs, vanilla, sugar and salt until light and we'll combined.
4. Stir in chocolate just to blend.
5. Stir in flour just until uniform in color.
6. Pour into prepared pan and bake 20 to 25 minutes until a toothpick comes out with a few moist crumbs. Cool completely on rack.
7. .
8. MAKE Ice cream Layer.
9. Allow the ice cream to soften enough to be able to spread at room tempersture, about 10 to 15 minutes.
10. Spread ice cream evenly over brownies in pan and place in freezer until hard.
11. Make Chocolate Layer.
12. Heat cream in the microwave until hot but not boiling. Pour over chocolate chips in a bowl. Let sit one minute, then stir until smooth, allow to cool to room temperature about 10 minutes.
13. Pour chocolate over frozen ice cream layer and smooth over, return to freezer while preparing topping.
14. Make Topping.
15. Whip cream until it holds its shape.
16. Add sugar and vanilla and beat until firm.
17. Spread over chocolate layer, garnish with Extra Creamy Mint Bark..
18. .
19. Freeze at least 3 hours before cutting Into bars.
20. .

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