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The ingredients needed to make Baked pork chops:

1. Use 4 of center cut boneless pork chops.
2. You need 1 of egg, beaten.
3. Use 1 tbsp of water.
4. Prepare 1 tbsp of dijon mustard.
5. Provide 1 1/2 cup of crispy fried onions.
6. Prepare 1/2 cup of seasoned panko.
7. You need 1 of salt & pepper to taste.

Instructions to make Baked pork chops:

1. Preheat oven to 350°.
2. Season pork chops with salt & pepper..
3. In a bowl beat egg with water and dijon mustard..
4. In a ziploc storage bag add fried onions and panko, seal bag, with a rolling pin roll over a few time break up the fried onions and panko to incorporate..
5. Dip pork chops into eggs mixture & dredge into fried onion mixture, coat both sides, repeat.
6. Bake for 20 minutes, ENJOY!!.

On Wednesday night, I like the ease of this baked risotto with peas and greens, and would serve it with a mound of mushrooms cooked down in butter, with a lot of salt. Pork chops have the potential to be juicy, tender, and flavorful-really! This oven-baked method will Typically, bone-in pork chops are thicker than those with the bone removed. How to cook pork chops in the oven*** Today I'm cooking pork chops. I have been making this pork chop recipe for many years and for many years my pork chops.

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