Easy Recipe: Perfect Hawaiian Pork Stir Fry

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Before you jump to Hawaiian Pork Stir Fry recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

Mostly, people have been conditioned to believe that “comfort” foods are bad for the body and should be avoided. Often, if your comfort food is made of candy or other junk foods, this holds true. Other times, though, comfort foods can be completely nourishing and it’s good for you to eat them. There are some foods that, when you consume them, may boost your mood. If you seem to be a little bit down and you need an emotional pick me up, try a number of these.

Green tea is fantastic for moods. You just knew it had to be mentioned in this article, right? Green tea has a lot of an amino acid referred to as L-theanine. Studies have shown that this amino acid basically stimulates brain waves. This helps improve your mental energy while simultaneously relaxing the rest of your body. You knew that green tea helps you become a lot healthier. Now you are aware that it helps you to raise your moods too!

So you see, you don’t need to stuff your face with junk food when you want to feel better! Try these tips instead!

We hope you got insight from reading it, now let’s go back to hawaiian pork stir fry recipe. You can cook hawaiian pork stir fry using 9 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Hawaiian Pork Stir Fry:

1. Prepare of Pork Strips (used for stir fry).
2. Get of Low Sodium Soy Sauce.
3. Take of Light Brown Sugar.
4. Use of 100% Pineapple Juice.
5. Take of Cubed/Crushed Pineapple.
6. Provide of Maraschino Cherries (optional).
7. Get of Slivered Sweet Orange Peppers.
8. Get of Slivered Sweet Red Peppers.
9. Provide of Cooked Jasmine Rice (According to Package).

Steps to make Hawaiian Pork Stir Fry:

1. Marinate Pork strips with the first three ingredients (Sugar, Soy sauce and Pineapple Juice) overnight in refrigerator . If you're not able to marinate overnight, give the meat at least 4 hours to sit in juices..
2. Cut up your peppers in slivers. Add a little olive oil to saute pan. Just enough to cook off peppers. Saute on low for about 7 minutes..
3. Add pineapples. IF YOU'RE USING CRUSHED PINEAPPLES, SAVE THIS STEP FOR LAST. Cook the pineapples with peppers for another 4 minutes. Remove from pan and set aside..
4. At this time start preparing your Jasmine rice according to the package..
5. Add meat to your pan. Cook until fully cooked. Add veggies, pineapples and maraschino cherries to pan. Just reheat until all ingredients are hot and steamy..
6. Cup out Jasmine Rice and place stir fry atop rice..
7. Enjoy…!!.

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