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We hope you got insight from reading it, now let’s go back to pita portobello recipe. To make pita portobello you only need 11 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Pita Portobello:
- Provide of Pita bread.
- You need of Portobello mushrooms.
- Get of yellow onions in slices.
- Use of garluc cloves chopped.
- Use of yellow pepper in slices.
- Get of olive oil.
- Prepare of butter.
- You need of balsamic vinager.
- Use of salt.
- Take of black pepper.
- Take of shredded mozzarella.
Instructions to make Pita Portobello:
- Slice the portobello add salt, pepper and 2tbsp of olive oil and set apart..
- In a saucepan add butter and the other 2 tbsp of olive oil and saute the onions and yellow peppers in medium heat for 15 minutes after they are golden..
- Add in the saucepan the portobello fry until soft and brown only 7 minutes add the balsamic vinager and side apart..
- Set on the sheet the pita bread and sprinkle on the top of each one the mozzarella broil in the oven until is melted (4) minutes..
- In the top of the bread and yhe sauté porrobello wrap like a cone and wrap with parchment paper and serve..
Warm up the Pita bread in the oven. Brown the Seitan and Portobello mushrooms in a large frying pan, using olive oil or olive oil spray. Baked portobello fries are a dream. It all starts with big portobello mushrooms. We remove the stalk as well as the darker colored gills.
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