Easy Recipe: Perfect Chicken masala in pita bread

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We hope you got benefit from reading it, now let’s go back to chicken masala in pita bread recipe. To make chicken masala in pita bread you need 12 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Chicken masala in pita bread:

1. Get 500 gms of chicken minced.
2. Take 1 tbspn of chicken masala powder.
3. Get 1 tsp of red chilli powder.
4. Take as per taste of Salt.
5. Provide 1 tbspn of ginger garlic paste.
6. Prepare 2 of green chillies.
7. Prepare 1 tsp of vinegar.
8. Provide 2 tbspn of curd.
9. Prepare 1 each of Bell peppers (red,yellow and green).
10. Prepare 1 of small cabbage.
11. Use as required of Oil.
12. Use 1 packet of Pita bread.

Instructions to make Chicken masala in pita bread:

1. Marinate the chicken minced in ginger garlic paste,salt,green chillies,chicken masala powder,red chilli powder,curd and vinegar,keep aside for 2 hours.
2. Take oil in a pan add the marinated chicken to it, once it's almost about to he cooked add chopped onions keep on mixing well let the onion be soft add coriander leaves and make sure there's no water left, it should be a dry mixture..
3. Add all the colours of bell peppers(green,red,yellow) in a nonstick pan, saute by adding little salt and black pepper powder. Chop the cabbage and keep ready..
4. Take pita bread cut into half open from one side apply mayonise add chopped cabbage, add chicken mixture,top up with bell peppers and serve.

For sauce, melt butter on medium heat. Garnish with cilantro Serve with basmati rice, naan or pita bread. Note: You can make your own garam masala. McCormick also makes garam masala; it's available in. This dish is called Chicken Masala as the Chicken is cooked in the already prepared masala ( cooked Onions, tomatoes and spices masala).

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