Recipe: Appetizing Peach Cobbler Dump Cake

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Peach Cobbler Dump Cake

Before you jump to Peach Cobbler Dump Cake recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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We hope you got benefit from reading it, now let’s go back to peach cobbler dump cake recipe. To cook peach cobbler dump cake you only need 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Peach Cobbler Dump Cake:

  1. Prepare 1 stick of butter.
  2. Prepare 1 1/2 cups of sugar divided.
  3. Prepare 2 cups of flour.
  4. Prepare 1 1/2 tsp of baking powder.
  5. You need 1/2 tsp of salt.
  6. Take 1 cup of milk.
  7. You need 1 tbsp of vanilla extract.
  8. Take 29 oz of can sliced peaches in juice.
  9. Get 1 tsp of cinnamon.
  10. Get 1/4 tsp of nutmeg.

Instructions to make Peach Cobbler Dump Cake:

  1. Preheat oven to 350. Grease 9×13 pan.
  2. Melt butter and add 1 cup sugar, flour, baking powder, and salt. Mix in milk and vanilla. Pour into baking dish..
  3. Spoon peaches over batter saving the juice..
  4. Add 1/2 cup sugar, cinnamon and nutmeg to juice..
  5. Pour juice over peaches..
  6. Bake 55-60 minutes until golden brown..

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