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We hope you got benefit from reading it, now let’s go back to lamb shanks with mashed potato recipe. To make lamb shanks with mashed potato you need 9 ingredients and 1 steps. Here is how you do that.

The ingredients needed to cook Lamb shanks with mashed potato:

1. Prepare 4 of lamb shanks.
2. Get 2 of carrots peeled and cut into pieces.
3. Prepare 1 of onion, chopped.
4. Use 2 tablespoon of vegetables stock (2 vegetables stock cubes).
5. Get 2 tablespoon of tomato paste.
6. You need 400 gram of diced tomatoes.
7. Take 2 cloves of garlic bruised.
8. Provide to taste of Salt and sugar.
9. Take of Parsley for garnish.

Steps to make Lamb shanks with mashed potato:

1. Preheat oven to 180C. Slice the vegetables and place in a large casserole dish with the lamb shanks. Mix the vegetables stock, salt, sugar, tomato paste, diced tomatoes and garlic with 3 cups of hot water. Pour over the meat and vegetables and cook, covered for 2½ hours. Remove the lid and cook for a further 30 minutes..

Add cream, salt and butter and mash well with a masher. Warm the mashed potatoes and place in a serving dish. PagesBusinessesMedia/News CompanyTaste LifeVideosBraised Lamb Shank with Mashed Potato. While baking lamb, peel potatoes and roughly chop into chunks. Place in a large bowl and let rest for a while.

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