How to Prepare Yummy Mashed potato and cauliflower casserole

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We hope you got insight from reading it, now let’s go back to mashed potato and cauliflower casserole recipe. To cook mashed potato and cauliflower casserole you need 12 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Mashed potato and cauliflower casserole:

1. Provide of casserole.
2. Take 1 1/2 lb of yukon gold potatoes, peeled and cut into 1/2 inch slices.
3. You need 1 head of of cauliflower, stem removed and sliced lengthways.
4. Prepare 6 clove of garlic thinly sliced.
5. Use 1 1/2 tsp of sea salt.
6. Prepare 8 oz of room temperature cream cheese.
7. Provide 1 1/2 cup of half and half.
8. Take 3 oz of romano cheese, grated.
9. Take 2 tbsp of green onions.
10. You need 1/4 cup of melted butter.
11. Prepare 1 cup of panko japanese breadcrumbs.
12. Take 1 tsp of pepper.

Steps to make Mashed potato and cauliflower casserole:

1. Preheat oven to 350°F..
2. In a large pot of boiling water, add potatoes and cauliflower. Cook 15-20 minutes or until potatoes are tender..
3. Drain. In several batches place potatoes and cauliflower through a ricer. In large mixing bowl,add in salt, pepper,cream cheese, garlic and half and half. Mix well..
4. Place mixture into a greased 11"by 7" baking dish..
5. Mix together chives, breadcrumbs, romano cheese and melted butter. Sprinkle on top of potatoes ..
6. Bake for twenty minutes. Put under broiler for two minutes to finish..
7. Recipe by taylor68too.

This recipe for mashed cauliflower gratin makes a delicious low-carb and calorie substitute for potatoes. Blend cauliflower with the cream, butter, salt, pepper, mustard, nutmeg, and instant potatoes if using. An emersion blender works well, but you can also use a regular blender or food. Mashed cauliflower isn't just a replacement for mashed potatoes — try this hearty side with merits all its own. You can't over-mash or over-whip cauliflower the way you can potatoes.

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