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Before you jump to Yam Porridge with a twist recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.
Remember when the only men and women who cared about the natural environment were tree huggers and hippies? That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won’t be able to resolve the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.
You may well prefer cooking with your oven, but using a microwave instead will cost you way less money. If you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. You get the maximum energy savings by fully loading the dishwasher before commencing a wash cycle. By cool drying or perhaps air drying the dishes besides heat drying them, you can add to the amount of money you save.
As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is definitely something we can all do, without difficulty. Mostly, all it will take is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to yam porridge with a twist recipe. To make yam porridge with a twist you need 13 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Yam Porridge with a twist:
- You need of /2 small sized yam tuber.
- You need of Crushed Scotch bonnet pepper.
- You need of Cksp Palm oil.
- Take of Maggi Pot Seasoning cubes.
- You need of Knorr cube.
- Provide of Knorr chicken cube.
- You need of Salt.
- Use of Dry/Smoked Fish or both.
- Use of Blended crayfish.
- You need of big bulb onions.
- Provide of Water.
- Provide of Bush Buck/Utazi/Arokeké/Kabewa.
- Get of ScentLeaf/Efirin/Daidoya/Nchanwu/Ntong#CloveBasil/AfricanBasil.
Steps to make Yam Porridge with a twist:
- Peel yam, cut into cubes, wash and put in a clean cooking pot.
- Add in seasoning cubes, diced onions, pepper, crayfish, salt, and water, enough to cover the yam, place on medium high heat to cook for 15mins.
- Wash fish with warm water and salt, add into the boiling pot, stir together and taste for salt and seasoning, cover and cook together for 5 mins then add in palm oil.
- When the oil has mixed with the yam, stir together,add in chopped vegetables, stir together, cover pot, let it simmer on low heat for 2mins, stir, turn off heat.
- Leave the lid covered for at least 5mins before serving.
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