Easy Recipe: Appetizing Mike's Healthy Zesty Greek Salad

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Before you jump to Mike's Healthy Zesty Greek Salad recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.

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A lot of electricity is definitely consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. You can certainly save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and 0F. Checking that the condenser is actually clean, which means that the motor needs to operate less often, will also save electricity.

As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living is not that tough. Mostly, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to mike's healthy zesty greek salad recipe. You can cook mike's healthy zesty greek salad using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mike's Healthy Zesty Greek Salad:

1. Prepare of English Or Garden Cucumbers [thick sliced].
2. Prepare of buckets Athenos Feta Cheese [crumbled].
3. Use of Shaved Parmasean.
4. Get of Vidalia Onions [sliced].
5. You need of Red Onions [sliced].
6. Use of Fresh Radishes [sliced].
7. Take of Fresh Cherry Tomatoes [sliced].
8. Use of Fresh Basil Leaves [chopped].
9. You need of Fresh Chives.
10. Use of Green Olives [halved].
11. Get of Black Olives [halved].
12. Use of Fresh Ground Black Pepper.
13. You need of Fresh Spinach.
14. Use of Fresh Parsley.
15. Get of Red Pepper Flakes.
16. Use of Homemade Italian Dressing Or Low Fat Kraft Zesty Italian Dressing well shaken.

Steps to make Mike's Healthy Zesty Greek Salad:

1. Easy peasy! We made our own Italian Dressing. But, Kraft puts out a great zesty Italian!.
2. Rinse, dry and chop all vegetables. Crumble Feta Cheese if needed and add Parmasean..
3. A quick tip on chopping fresh herbs? Stack your leaves and roll into a cigar shape. Then, gently chop. Do the same with your spinach..
4. Don't over chop or you'll cause your fresh herbs to bruise and brown..
5. Feta Cheese..
6. Fresh shaved Parmasean Cheese..
7. Gently mix everything together, including dressing, and chill well. Stir occasionally..
8. Seal tightly. Gently flip sealed bowl over a few times prior to eating. Enjoy your little taste of Greece!.
9. Excelent for healthy, "on the go," work lunches! My students love taking these in to school with them!.

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