Easy Recipe: Perfect Korean Spicy Rice Cake Noodles

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Before you jump to Korean Spicy Rice Cake Noodles recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.

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We hope you got insight from reading it, now let’s go back to korean spicy rice cake noodles recipe. You can cook korean spicy rice cake noodles using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Korean Spicy Rice Cake Noodles:

1. Prepare 1 portion of Kimchi.
2. Get 2 pcs of Hard Boiled Eggs.
3. Take 2 pcs of Crabstick.
4. Prepare 1 portion of Enoki Mushroom.
5. Take 1 pack of Spicky Korean Instant Noodles.
6. You need 10 pcs of Rice Cake.
7. You need 1 stalk of scallion.

Instructions to make Korean Spicy Rice Cake Noodles:

1. Boil about 500ml water..
2. Add noodles and Soup Base..
3. Add Rice Cake, Crabstick and Enoki Mushroom..
4. In a bowl put desired amount of the noodle soup. Add in hard boiled egg top with scallions (chopped)..

It is made with rice cakes (garaetteok, cylinder-shaped rice cake), fish cakes, boiled egg, and seasoned with chile paste. The rice cakes are chewy and tender. It looks super spicy and, originally, it is! But you can control the amount of chile paste. You might be able to find it easily at food vendors on the street of Korea.

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