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Before you jump to Fruit Cake recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.
Remember when the only individuals who cared about the environment were tree huggers as well as hippies? That has totally changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some changes. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going more green.
A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is clean, which means that the motor needs to work less regularly, will also save electricity.
The kitchen by itself provides you with many small methods by which energy and money can be saved. It is pretty uncomplicated to live green, all things considered. Largely, all it takes is a little common sense.
We hope you got benefit from reading it, now let’s go back to fruit cake recipe. To make fruit cake you only need 8 ingredients and 1 steps. Here is how you do that.
The ingredients needed to prepare Fruit Cake:
- Use of maida.
- Use of milk.
- Provide of Coco pwoder.
- Provide of baking powder.
- Use of baking soda.
- Prepare of sugar.
- You need of Some fresh fruit cream.
- Use of Some fruits.
Instructions to make Fruit Cake:
- One cup maida..add half teaspoon baking powder..half teaspoon baking soda…add one cup milk..add 2 table spoon Coco powder…mix well…nad bake with 30. 35 min….and decorated whipped cream…and some fruits.
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