Easy Recipe: Perfect Over night soaked fruit cake

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Over night soaked fruit cake

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There are a whole lot of things that factor into getting healthy. An overpriced gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose day after day that really help you with weight loss and getting healthy. Being smart about the selections you make each day is a start. Getting as much exercise as possible is another factor. Remember: being healthy isn’t just about losing weight. You need your body to be powerful too.

We hope you got benefit from reading it, now let’s go back to over night soaked fruit cake recipe. To cook over night soaked fruit cake you only need 8 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Over night soaked fruit cake:

  1. Get 225 g of plain flour.
  2. Use 225 g of butter.
  3. Take 225 g of dark brown sugar.
  4. Get 4 of eggs.
  5. You need 2 tsp of cinnamon.
  6. You need 2 tsp of mixed spice.
  7. Take 1 of kilo mixed fruit.
  8. Use 750 of fl orange/apple juice (brandy if wish).

Instructions to make Over night soaked fruit cake:

  1. Measure out all fruit and mixed with fluids. Leave overnight to soak up the liquid and expand the fruit..
  2. Preheat oven to 140 degrees.
  3. Mix flour, sugar, spices, eggs and butter in a large mixing bowl. Mix until smooth.
  4. Slowly add the fruit, mixing as you go..
  5. Transfer the cake into greased tins..
  6. Leave to cook for 4 hours, after look for a spongy top and a clean knife..

It has to be stored in a glass Jar only. For a non-alcoholic Christmas Fruit Cake, soak your fruits overnight, prior to baking in Orange Juice. Can use any dry fruits you want (dry pineapple. A traditional moist fruit cake made with rum soaked dried fruit, citrus zest, and candied ginger. The best fruit cake recipe you'll ever make!

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