How to Cook Appetizing Stewed pork chops in a marinara sauce

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Stewed pork chops in a marinara sauce

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We hope you got benefit from reading it, now let’s go back to stewed pork chops in a marinara sauce recipe. You can have stewed pork chops in a marinara sauce using 13 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Stewed pork chops in a marinara sauce:

  1. Use of I. For the Porkchops:.
  2. Use 2 1/2 pounds of assorted porkchops.
  3. Get 1 teaspoon of salt.
  4. You need 1 teaspoon of granulated garlic powder.
  5. Take 1 teaspoon of onion powder.
  6. Use 1/3 cup of vegetable oil.
  7. Provide of II. Marinara sauce:.
  8. Provide 28 ounce of diced tomatoes.
  9. Take 1 teaspoon of basil.
  10. You need 1 teaspoon of granulated garlic powder.
  11. Get 1 tablespoon of parsley.
  12. Provide 3 tablespoons of honey.
  13. Prepare 1/2 cup of grated parmesan cheese.

Steps to make Stewed pork chops in a marinara sauce:

  1. Heat oil and season the pork chops with salt, garlic, and onion powder..
  2. Fry the chops in oil till brown, repeat till all chops are brown.
  3. Mix tomatoes and rest of the ingredients..
  4. Make sure its read, incorporated, and ready to pour.
  5. Add the tomato mixture to chops getting tomatoes on top in between and bottom of chops..
  6. Simmer on low heat covered till done.
  7. Serve I hope you enjoy!.

Watch how to make the best marinara sauce in this short recipe video! This marinara is super easy to make and tastes amazing. Pork chops are the most convenient, which is probably why I remember my mother serving them so often growing up. Remove from the heat and whisk in the mustard and parsley. If you want, add more mustard to taste.

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