How to Make Delicious Homemade Chocolate Pudding

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Before you jump to Homemade Chocolate Pudding recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

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As you can see, you don’t need to eat junk food or foods that are not good for you so you can feel better! Go with these tips instead!

We hope you got insight from reading it, now let’s go back to homemade chocolate pudding recipe. You can cook homemade chocolate pudding using 9 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Homemade Chocolate Pudding:

1. Use of Amul Dark Chocolate.
2. Use of Cocoa powder.
3. Prepare of Cornflour.
4. Use of Chocolate Chips.
5. Get of Butter.
6. Take of Sugar.
7. Get of Milk.
8. Take of Vanilla Essence.
9. Use of roasted Almonds.

Steps to make Homemade Chocolate Pudding:

1. Grate or chop the Chocolate bar at first. Set aside. Add Milk and other ingredients to a pot or kadai. Whisk all of that really well to make it lumpfree. Now keep it on a low heat..
2. Meanwhile add chopped Chocolate too. Keep stirring it all the while. Otherwise it tends to become lumpy. For a smooth and a shiny texture, keep stirring it until it thickens. As soon as it thickens and attains the desired consistency, take it off the heat..
3. Keep stirring it and see to it that it's thick but not dried up. It should be of a smooth and velvety textured mix. Keep it aside for sometime. Fill up the Ceramic bowls. Garnish with chopped and roasted Almonds. Refrigerate until chilled and serve. Enjoy!.

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