Easy Recipe: Tasty Cinnamon Roll Cake

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Cinnamon Roll Cake

Before you jump to Cinnamon Roll Cake recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

Everyone knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper workout regularly. Unfortunately, we do not always have the time or the energy that this type of lifestyle demands. When our work day is finished, most people do not want to go to the gym. We want a tasty, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). The good news is that making healthy decisions doesn’t have to be a chore. If you keep at it, you’ll get all of the required foods and activites. Here are some of the best methods to be healthy.

Be wise when you do your food shopping. When you make informed and wise purchases at the grocery store, your meals will get healthier immediately. Think for a second: you don’t want to go to a chaotic grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to get home quickly and eat something beneficial. Fill your cupboards with healthy foods. This makes it easy to have a good meal–even if you want something junky–because you’ll be eating something that is obviously better for you than anything you’d buy in a hurry at the store or in the fast food joint.

There are a whole lot of things that factor into getting healthy. An costly gym membership and very restrictive diets are not the only way to do it. You can do small things every day to improve upon your health and lose weight. Being intelligent when you choose your food and routines is where it begins. Getting as much exercise as you possibly can is another factor. Don’t forget that health isn’t only about how much you weigh. You need your body to be powerful too.

We hope you got benefit from reading it, now let’s go back to cinnamon roll cake recipe. To cook cinnamon roll cake you only need 20 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to prepare Cinnamon Roll Cake:

  1. Use of Cinnamon Sugar Filling :.
  2. Use 75 grams (1/2 cup) of brown sugar.
  3. Take 1 tablespoon of ground cinnamon.
  4. Use 70 grams (5 tbsp) of butter, melted.
  5. Use of For Cake :.
  6. Use 80 grams (1/3 cup) of unsalted butter, room temperature.
  7. Use 100 grams (1/2 cup) of sugar.
  8. Get 45 grams (3 tbsp) of plain yogurt.
  9. Take 60 grams (1/4 cup) of milk.
  10. You need 1 of large eggs.
  11. Get 1 teaspoon of vanilla extract.
  12. Take 130 grams (1 cup) of all purpose flour.
  13. Prepare 1 teaspoon of baking powder.
  14. Take 1/4 teaspoon of salt.
  15. You need of For Glaze :.
  16. You need 40 grams (1/3 cup) of cream cheese, softened.
  17. Provide 15 grams (1 tbsp) of unsalted butter, melted.
  18. Prepare 1 tablespoon of milk.
  19. Get 1/4 teaspoon of vanilla extract.
  20. Get 60 grams (1/2 cup) of powdered sugar, sifted.

Instructions to make Cinnamon Roll Cake:

  1. Preheat oven to 350°F and grease a 8×8 inch cake pan..
  2. To make the cinnamon sugar filling, combine all the ingredients in a bowl. Mix them well. Set aside..
  3. To make the cake batter, combine the dry ingredients in a bowl. Place sugar and butter to a mixer bowl and beat on medium speed until light in color and fluffy..
  4. Add yogurt and mix until well incorporated. Add milk and mix until well incorporated. Add the eggs and vanilla extract and mix until smooth..
  5. Add the dry ingredients to the mixture and mix until smooth..
  6. Pour the batter into the prepared pan and spread into an even layer..
  7. Drizzle the cinnamon sugar filling over the top of the cake. Swirl it around with a skewer or toothpick..
  8. Bake for 24-25 minutes, or until a toothpick inserted comes out with a few crumbs, then remove from the oven to cool..
  9. To make the glaze, using a whisker, mix all the ingredients except powdered sugar in a bowl until smooth. Add the powdered sugar. Whisk it until smooth. Add more milk as needed, if it is too thick. Add more powdered sugar if it is too thin..
  10. Pour the glaze evenly over the cake, spreading with spatula to cover. Serve..

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