Easy Recipe: Delicious Urad Dal Khichdi This is a common dish in some parts of India

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We hope you got benefit from reading it, now let’s go back to urad dal khichdi this is a common dish in some parts of india recipe. To make urad dal khichdi this is a common dish in some parts of india you only need 16 ingredients and 14 steps. Here is how you achieve that.

The ingredients needed to cook Urad Dal Khichdi This is a common dish in some parts of India:

1. Take of long grain basmati rice.
2. Use of kali urad ki dal.
3. Use of mustard oil.
4. Prepare of bay leaves.
5. Prepare of dry red chillies.
6. Provide of hing.
7. Get of zeera.
8. Provide of onion sliced.
9. Get of garlic paste.
10. Take of ginger paste.
11. Prepare of Turmeric powder,.
12. Use of garam masala powder,.
13. Use of Salt.
14. Provide of peas boiled.
15. Prepare of potato cut into medium sized square.
16. You need of sugar.

Instructions to make Urad Dal Khichdi This is a common dish in some parts of India:

1. Mix dal & rice, wash it, soak in water for 1 hour..
2. Now strain it, keep aside..
3. Take a pressure cooker, add oil, heat it..
4. Add tejpatta & dry red chilli, sauté it for a sec..
5. Add hing & zeera, let it splutter..
6. Now add onion sliced, stir fry it till brown. Add veggies, fry it..
7. Add khichdi mix, stir fry it for a while. Add ginger garlic paste now..
8. Stir fry khichdi for a while..
9. Now add haldi & salt, stir fry it for a while..
10. Add garam masala powder, again stir it..
11. Now add water accordingly so as to keep the khichdi dry. Add sugar also..
12. Place the lid, give 4 -5 whistles..
13. Switch off the flame, take out in a serving dish..
14. Have it with desi ghee, dahi, achaar, chutney, salad or papad..

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