Easiest Way to Make Perfect Filipino Chicken Adobo Simmered in Coconut Milk

Hello everybody, welcome to my recipe site, If you’re looking for recipes idea to cook today, look no further! We provide you only the best Filipino Chicken Adobo Simmered in Coconut Milk recipe here. We also have wide variety of recipes to try.

Filipino Chicken Adobo Simmered in Coconut Milk

Before you jump to Filipino Chicken Adobo Simmered in Coconut Milk recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

We all understand that, in order to really be healthful, nutritious and balanced diets are important as are good amounts of exercise. Sadly, there isn’t constantly enough time or energy for us to really do the things we need to do. When our work day is complete, most people do not want to go to the gym. A delicious, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). You will be pleased to discover that becoming healthy doesn’t have to be hard. If you are conscientious you’ll get all of the activity and healthy food you need. Here are some of the best ways to be healthy and balanced.

Make smart decisions when shopping for groceries. If you make smart choices when you are purchasing your groceries, you will be eating better meals by default. Think for a second: you don’t want to go to a chaotic grocery store or sit in a long line at the drive thru at the end of your day. You want to go to your apartment and make a little something from your kitchen. Make sure that what you have on hand is healthy. This way—even if you decide on something slightly greasy or not as good for you as it could be, you’re still choosing foods that are better for you than you would get at the local diner or fast food drive through window.

There are a whole lot of things that factor into getting healthy. An costly gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose each day that really help you with weight loss and becoming healthy. Being clever when you choose your food and actions is where it begins. A proper amount of physical activity each day is also important. Don’t ignore that health isn’t only about simply how much you weigh. You need to make your body as strong you can make it.

We hope you got insight from reading it, now let’s go back to filipino chicken adobo simmered in coconut milk recipe. To make filipino chicken adobo simmered in coconut milk you need 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Filipino Chicken Adobo Simmered in Coconut Milk:

  1. Provide 500 grams of Chicken drumsticks or bone-in thigh meat ※ Refer to Step 7.
  2. Get 1/4 of of a small onion Onion.
  3. Use 2 clove of Garlic.
  4. Prepare 2 tbsp of * Soy sauce.
  5. You need 1/2 tbsp of * Vinegar.
  6. Prepare 1/2 tbsp of * Sugar.
  7. Use 1 dash of * Black pepper.
  8. Prepare 1 of Bay leaf (key ingredient).
  9. Get 100 ml of Coconut milk.
  10. Get 1 of Vegetable oil.

Steps to make Filipino Chicken Adobo Simmered in Coconut Milk:

  1. Roughly mince the garlic, and thinly slice the onion..
  2. Heat the oil, garlic, and onion in a pot or frying pan, and sauté until tender, then add the chicken and continue to sauté..
  3. Once the chicken cooks through about half way, add the * seasoning ingredients. Fold the bay leaf in half and add it to the pan. After adding the vinegar, don't touch the pan until it comes to a boil..
  4. Cover with a lid and simmer over low heat for 20 minutes to allow the meat to absorb the flavors. Although at first the amount of liquid may not appear to be enough, juice will be released from the chicken, so not to worry..
  5. Once the sauce becomes thick, add the coconut milk and simmer for about 1 minute, then it's done!.
  6. Pour the sauce over the rice before serving..
  7. Use thick pieces of chicken, such as chicken thigh or drumsticks. Chicken wings or other cuts of chicken are not suitable, since they don't release a sufficient amount of juice..

Scrape browned bits at the bottom of skillet and simmer uncovered until liquid has thickened and reduce in half. Filipino Chicken Adobo – the national dish of the Philipines! Filipino Chicken Adobo is the national dish of the Philippines and may well become your new favourite Asian chicken dish! Cover and continue simmering until chicken is tender. Pour coconut milk and add the chili pepper.

If you find this Filipino Chicken Adobo Simmered in Coconut Milk recipe helpful please share it to your friends or family, thank you and good luck.

Leave a Comment