Easy Recipe: Perfect Glazed soft donut

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Glazed soft donut

Before you jump to Glazed soft donut recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Drink water, not alternative drinks. Soda and coffee, when ingested in small amounts, aren’t that bad. It is definitely, however, a bad idea to only drink soda or coffee. Drinking water instead of other kinds of drinks is a good way to help your body in its health and hydration. This also helps you decrease your caloric intake by hundreds of points without requiring you to buy and eat disgusting diet foods. Effective weight loss efforts often depend entirely on water ingestion.

There are many things you can do to become healthy. Not all of them demand fancy gym memberships or restrained diets. You can do tiny things each day to improve upon your health and lose weight. Being clever when you choose your food and routines is where it begins. Looking to get in as much exercise as possible is another. The numbers on the scale aren’t the only indication of your lifestyle choices. It is more about making your body as strong as it can be.

We hope you got insight from reading it, now let’s go back to glazed soft donut recipe. To cook glazed soft donut you need 13 ingredients and 15 steps. Here is how you achieve that.

The ingredients needed to cook Glazed soft donut:

  1. Get 340 g of All purpose flour.
  2. You need 10 g of granulated sugar.
  3. Provide 5 g of instant yeast.
  4. Take 2 g of salt.
  5. Get 1 of large egg.
  6. Take 1 tsp of vanilla extract.
  7. Prepare 160 g of fresh milk.
  8. Provide 30 g of softened butter.
  9. Get 1 ltr of cooking oil for deep fring.
  10. You need of Coating ingredients.
  11. You need 2 cups of icing sugar.
  12. You need 1 cup of cocoa powder.
  13. Use 6 Tbsp of Luke warm milk.

Instructions to make Glazed soft donut:

  1. In a bowl, put the flour, add sugar, yeast and salt then mix well.
  2. Add the egg, vanilla extract and milk then mix them with a spatula for some minutes..
  3. Using your hands knead the mixture until a soft dough is obtained..
  4. Add the butter and knead the dough until the butter is absorbed. Knead for 15min until soft..
  5. Apply some oil on the dough then cover it and set aside until the dough double it's size..
  6. Place the dough on a large pastry board. Spread it with hands and then cut the dough and make round balls..
  7. Cover the dough balls for 15min.
  8. Pick one ball at a time, spread it tho a thick flat circle. Using a glass cup, cut the circle to a well shaped circle then take a bottle top and make a hole on the circle shaped dough. You will obtain a donut shaped dough..
  9. Deep Fry them in oil on medium heat until golden brown..
  10. Dry them on a serviette or paper towel..
  11. In a bowl mix 1cup icing sugar with 3 Tbsp of milk and in another bowl mix 1cup icing sugar, 1cup cocoa powder and 3Tbsp milk.
  12. Deep one side of the donut on the cocoa mixture then place on a tray..
  13. Take other donuts in icing sugar mixture then place on a tray.
  14. Allow them coating to dry for 10 min..
  15. Donuts ready to eat enjoy them with your desired refreshments 😝😜.

Makers of extraordinary handcrafted donuts in small batches. World HQ in Deep Ellum Texas. Each glazed donut will take about five minutes to cool after being coated. Once the confection has cooled, the glaze will form a hard shell around the soft dough, which helps keep the donut from. Super Soft Doughnuts with Powdered Sugar Glaze is a doughnut recipe that you'll love!

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