Recipe: Tasty Cinnamon Cake molded with Wallnuts

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Cinnamon Cake molded with Wallnuts

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Make smart decisions when grocery shopping. If you make smart choices when you are shopping for your groceries, you will be eating better meals by default. At the conclusion of your day do you really want to deal with jampacked grocery stores and long waits in the drive through line? You want to go to your apartment and make something from your kitchen. Your house should be filled with healthy foods and ingredients. By doing this, even when you decide that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

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We hope you got benefit from reading it, now let’s go back to cinnamon cake molded with wallnuts recipe. You can have cinnamon cake molded with wallnuts using 8 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Cinnamon Cake molded with Wallnuts:

  1. You need 1 cup of flour All-purpose.
  2. Take 1 cup of sugar.
  3. You need 1/2 cup of oil.
  4. Take 1/2 cup of wallnuts,crushed.
  5. You need 4 pcs of eggs.
  6. Prepare 1 of tblsp cinnamon powder.
  7. You need 1 tsp of baking powder.
  8. You need 1 tsp of vanilla powder/essence.

Instructions to make Cinnamon Cake molded with Wallnuts:

  1. Mix the flour, baking powder, vanilla and cinnamon powder in a bowl..
  2. In another bowl, put sugar and egg mix it until the sugar melt then add oil. And mix it again..
  3. Add the dry mix into wet mix then mix it well..
  4. Add nuts, mix it again. Then, in a rectangular cake base, put oil and spray flour then put the cake mix..
  5. Preheat the oven 200° then Put inside the cake for 25-30 minutes..
  6. When the cake finish take it from oven. Leave to cool before cut it and put in plate then serve. Decorate wallnuts up the cake..

Enjoy with a big mug of tea or coffee. Want a good cinnamon loaf cake? Not because it's over-the-top with luxe ingredients or embellishments, but rather because it's so. Walnuts baked until crusted with cinnamon glaze. Cool and serve as a snack or in salads.

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