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We hope you got insight from reading it, now let’s go back to simple and easy chicken adobo (adobong manok) recipe. To cook simple and easy chicken adobo (adobong manok) you need 9 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Simple and Easy Chicken Adobo (Adobong Manok):

1. Use 6 piece of chicken wings (your choice).
2. Take 4 piece of garlic cloves.
3. Get 1 cup of soy sauce.
4. Get 1 cup of white vinegar.
5. You need 1 tsp of brown sugar.
6. Use 4 small of bay leaf.
7. Prepare of ground black pepper.
8. Provide 1 cup of warm water.
9. You need 3 tbsp of cooking oil.

Steps to make Simple and Easy Chicken Adobo (Adobong Manok):

1. In a tupperware container, mix chicken, soy sauce, vinegar, garlic ans sugar. Add ground pepper (optional). Mix well..
2. Cover and marinate for at least 1 hour in the refrigator..
3. When ready to cook. Put all marinated ingredients (including the sauce) in a pan with cover. Add water and cooking oil..
4. Cover pan and put on medium heat. Cook until chicken is tender..
5. When sauce is evaporated and only the oil is left, remove the cover and start stiring to give a bit of crispy coat. Keep frying until desired crispyness..
6. Serve..

Chicken adobo (Yasmin Newman)Source: Yasmin Newman. Transfer the chicken and marinade to a large, deep saucepan. Chicken adobo is a Filipino treasure and considered to be the national dish. Adobo means marinade and comes from the Spanish word Adobar. Adobo, is often prepared with chicken.

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