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Before you jump to Strawberry Preserves Cake, Homemade recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
In general, people have been trained to believe that “comfort” foods are terrible for the body and have to be avoided. At times, if your comfort food is basically candy or other junk foods, this can be true. Other times, though, comfort foods can be altogether healthy and it’s good for you to eat them. There are some foods that actually can improve your moods when you consume them. When you feel a little down and are needing an emotional boost, try some of these.
It’s not hard to drive away your bad mood when you consume grains. Barley, millet, quinoa, etc are terrific at helping you feel better. These foods can help you feel full for longer too, helping you feel better. It’s easy to feel depressed when you feel famished! The reason these grains are so great for your mood is that they are easy for your stomach to digest. They are simpler to digest than other foods which helps kick up your blood sugar levels and that, in turn, improves your mood.
Now you know that junk food isn’t necessarily what you should eat when you are wanting to help your moods get better. Go with these hints instead!
We hope you got benefit from reading it, now let’s go back to strawberry preserves cake, homemade recipe. You can have strawberry preserves cake, homemade using 12 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Strawberry Preserves Cake, Homemade:
- You need of Cake and Spices.
- Take of cake mix homemade see my recipe.
- Get of Wet Ingredients.
- Provide of vanilla extract.
- You need of buttermilk.
- Take of large Eggs.
- You need of peanut oil.
- Take of Filling layer.
- Take of strawberry preserves.
- Provide of whiskey.
- Prepare of Topping.
- Take of Maple Glaze see my recipe.
Steps to make Strawberry Preserves Cake, Homemade:
- Mix the buttermilk, Beat the eggs oil, and vanilla extract. Preheat oven to 350° Fahrenheit..
- Mix the wet ingredients with the dry ingredients..
- Heat the 2 cast iron dishes. Stir or use hand mixer till the batter is smooth and no lumps. Measure equal amounts one cup at the time, into each cast iron dish..
- When all the batter is used put into oven for 25-30 minutes. If pulling away from the sides of cast iron early the test for doneness. If spongy in middle and pulling away from sides it's most likely done take out of oven, and cast iron, and allow to cool..
- While baking add strawberry preserves to a pot with 1 tablespoon whiskey, simmer for 15 minutes. Remove from heat and allow to cool..
- When the cake and fruit, has cooled add fruit mixture to the top, of bottom layer, of the cake. I used a fork to stab the bottom layer so the juices seeped into the cake a bit. Stack and add glaze. Serve I hope you enjoy!!!!.
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