Recipe: Tasty Chicken Liver & Sausage Noodles

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Chicken Liver & Sausage Noodles

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Pick water over other refreshments. Having a soda or a cup of coffee every now and then isn’t a terrible idea. Getting most of your hydration from them is a horrendous idea. Choosing water as opposed to other beverage adds to your body’s health and allows it stay hydrated. This also helps you lower your caloric intake by hundreds of points without needing to buy and eat disgusting diet foods. Water is ordinarily one of the keys to really reducing your weight and getting healthy.

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We hope you got benefit from reading it, now let’s go back to chicken liver & sausage noodles recipe. You can cook chicken liver & sausage noodles using 9 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Chicken Liver & Sausage Noodles:

  1. Provide 1 pack of indomie.
  2. You need 2 of chicken liver.
  3. Prepare 2 of sausages cooked.
  4. Take Pinch of salt.
  5. Get 1 tsp of cumin.
  6. Prepare 1 tsp of chili flakes.
  7. Take 1/4 tsp of black pepper.
  8. Use of Dhania.
  9. Use of Green bell pepper.

Steps to make Chicken Liver & Sausage Noodles:

  1. Boil indomie 3 minutes, drain water set aside.
  2. Add chopped chicken liver to pan, fry until crispy.
  3. Add onions and fry until golden.
  4. Add sausage, fry few minutes.
  5. Add salt, cumin and chili flakes.
  6. Add indomie to pan, add green bell pepper mix well.
  7. Sprinkle dhania (cilantro) toss few seconds.
  8. Serve.

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