Spice Cake.
You can cook Spice Cake using 16 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Spice Cake
- Prepare of Cake.
- You need 2 cup of All-purpose Flour.
- Prepare 1 1/3 cup of Sugar.
- It’s 1 1/2 tbsp of Baking Powder.
- Prepare 1 tsp of Salt.
- Prepare 1 tsp of Cinnamon.
- You need 1/2 tsp of Nutmeg.
- Prepare 1/3 cup of Shortening.
- Prepare 1 cup of Milk.
- It’s 1 tsp of Vanilla Extract.
- It’s 2 large of Eggs.
- It’s of Caramel Icing.
- You need 1 1/2 cup of Brown Sugar, packed.
- It’s 1/4 cup of Milk.
- It’s 2 tbsp of Butter.
- It’s 1 tsp of Vanilla Extract.
Spice Cake step by step
- For the Cake: Sift together flour, sugar, baking powder, salt, cinnamon, and nutmeg..
- Add shortening, milk, and vanilla; beat on slow to medium with electric mixer for 2 minutes. Scrape sides and bottom of mixing bowl several times..
- Beat in eggs and continue to beat for 2 minutes..
- Spoon batter into a generously greased and floured 9x12x2 inch baking pan..
- Bake at 350° for 40 – 45 minutes. Cool and frost with caramel icing..
- For Icing: In a sauce pan combine brown sugar, milk and butter..
- Stirring constantly; bring to a boil and boil for 3 minutes..
- Remove from heat and add vanilla..
- Let cool to lukewarm. Beat until creamy and thick enough to spread..
- If too thick, add a little more milk or a small amount of cream..
- Enjoy!.