Easy Recipe: Delicious Vickys Cucumber Salad Cups with Filling/Dip Options

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The ingredients needed to make Vickys Cucumber Salad Cups with Filling/Dip Options:

1. Take of cucumber, you'll get around 8 pieces.
2. Provide of Choice of Fillings.
3. Prepare of Prawn Cocktail.
4. Prepare of Ham & Cream Cheese.
5. Prepare of Chicken, Bacon & Mayo.
6. You need of Grated Cheese & Tomato.
7. Prepare of Egg Salad.
8. Take of Tuna & Sweetcorn.
9. Use of Smoked Salmon & Cream Cheese.
10. Provide of Choice of Dips.
11. Use of Hummus.
12. Get of Seafood Sauce.
13. Provide of Nacho Cheese Sauce.
14. You need of Garlic & Onion Dip.
15. Get of Sour Cream & Chive.
16. Prepare of Chipotle Mayo.
17. You need of Raita Dip.
18. Use of Guacamole.

Instructions to make Vickys Cucumber Salad Cups with Filling/Dip Options:

1. Slice the cucumber into sections around 1 inch long.
2. Using a melon baller or teaspoon, gently scoop some of the middle of each cut section out. Don't go too deep, you don't want to cut through the bottom or your filler will fall out.
3. Fill the holes with your choice of filling or dip. You can chop up the scooped out cucumber and mix it into a side salad or make a raita dip.
4. These are great as an appetiser or as a little individual dip holder at a BBQ or party. Serve with a side salad or with veggie or bread sticks for dipping.
5. Peeling the cucumber is optional but I find they are more robust with the skin left on.
6. You'll find free from versions of many spreads, dips and other condiments on my profile, vic20adamant, such as sour cream, raita, tzatziki, mayo etc.

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