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We hope you got benefit from reading it, now let’s go back to chicken and pork adobo recipe. To cook chicken and pork adobo you only need 11 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Chicken and pork adobo:
- Use 1/2 of chicken adobo cut.
- You need 1/2 of pork.
- Take of Soy sauce.
- Prepare of Oyster sauce.
- Provide of Oil.
- Use of Garlic.
- Take of Onion.
- Provide of Sugar.
- Provide of Vinegar.
- Provide leaves of Bay.
- Prepare of Whole pepper corn.
Instructions to make Chicken and pork adobo:
- Saute chopped onions and garlic for 1 min. Set aside..
- Saute another chopped onion and garlic for 1 min. After, put chicken and pork. Cook for 5 mins until light brown..
- Add soy sauce, oyster sauce, water, bay leaves and whole pepper corn to the pan. Cook for 10 mins..
- Add sugar and vinegar. Cook until liquid is absorbed..
- Set in serving plate and garnish the sauteed garlic and onion..
About My Recipe for Filipino Chicken and Pork Adobo. When I got home on Friday, I was exhausted. And eager for a home cooked meal. Adobo is typically one of the first dishes you taste when you're first introduced to Filipino food, and for good reason – it's the national dish, and it is simply delicious. How to cook Chicken Pork Adobo.
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