How to Cook Tasty Chicken and pork adobo

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Chicken and pork adobo

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We hope you got benefit from reading it, now let’s go back to chicken and pork adobo recipe. To cook chicken and pork adobo you only need 11 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Chicken and pork adobo:

  1. Use 1/2 of chicken adobo cut.
  2. You need 1/2 of pork.
  3. Take of Soy sauce.
  4. Prepare of Oyster sauce.
  5. Provide of Oil.
  6. Use of Garlic.
  7. Take of Onion.
  8. Provide of Sugar.
  9. Provide of Vinegar.
  10. Provide leaves of Bay.
  11. Prepare of Whole pepper corn.

Instructions to make Chicken and pork adobo:

  1. Saute chopped onions and garlic for 1 min. Set aside..
  2. Saute another chopped onion and garlic for 1 min. After, put chicken and pork. Cook for 5 mins until light brown..
  3. Add soy sauce, oyster sauce, water, bay leaves and whole pepper corn to the pan. Cook for 10 mins..
  4. Add sugar and vinegar. Cook until liquid is absorbed..
  5. Set in serving plate and garnish the sauteed garlic and onion..

About My Recipe for Filipino Chicken and Pork Adobo. When I got home on Friday, I was exhausted. And eager for a home cooked meal. Adobo is typically one of the first dishes you taste when you're first introduced to Filipino food, and for good reason – it's the national dish, and it is simply delicious. How to cook Chicken Pork Adobo.

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