How to Cook Delicious Mom's chicken gizzard special

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Mom's chicken gizzard special

Before you jump to Mom's chicken gizzard special recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.

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The kitchen by itself offers you many small means by which energy and money can be saved. It is reasonably straightforward to live green, all things considered. It’s concerning being functional, usually.

We hope you got benefit from reading it, now let’s go back to mom's chicken gizzard special recipe. You can have mom's chicken gizzard special using 11 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Mom's chicken gizzard special:

  1. Use 100 gr of shrimp shelled and cut open the back to clean the dirt.
  2. Use 100 gr of jelly mushroom.
  3. Use Half of a pineapple thinly cut.
  4. Take of Ginger matchstick cut.
  5. Take of Garlic 2 cloves bruised.
  6. Prepare 100 gr of chicken gizzard sliced into small bits.
  7. Take of Salt and pepper.
  8. Use 1 table spoon of Rice wine vinegar.
  9. Get of Oil.
  10. Take of Water.
  11. Provide of Cornstarch.

Steps to make Mom's chicken gizzard special:

  1. Heat up the wok add oil add garlic, fry until fragrant then add chicken gizzard stir fry until medium rare, add the pineapple, ginger and shrimp, season well.
  2. Combine water and cornstarch add to the stir fry keep stirring until the mixture come to thick sauce like consistency, add the vinegar and simmer a little bit. Trust your instinct when it's done it's done. :).

I promise to make you fall in love with cooking. Read my story to see what makes Momsdish so special. Just like other uncooked chicken parts, gizzards can carry salmonella. Setting up your work station before the chicken even enters the equation will minimize. See more ideas about Chicken gizzards, Gizzards recipe, Chicken livers.

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