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Before you jump to Easy Cheesecake bites recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.
Remember when the only people who cared about the natural environment were tree huggers along with hippies? That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living more environmentally friendly we won’t be able to correct the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. Read on for some methods to go green and save energy, largely in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly if they are not running as efficiently as they should. If you can get a new one, they use about 60% less than the old ones that are more than ten years old. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Another way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to go as often.
As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living just isn’t that hard. Typically, all it takes is a bit of common sense.
We hope you got insight from reading it, now let’s go back to easy cheesecake bites recipe. You can have easy cheesecake bites using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to cook Easy Cheesecake bites:
- You need of 9X13 cake pan.
- Prepare of Cheesecake filling.
- Take of blocks cream cheese, softened.
- Get of white sugar.
- Take of vanilla extract.
- Take of Crusts.
- Get of rolls, crescent roll dough.
- Use of melted butter.
- Get of white sugar.
- Provide of ground cinnamon.
- Get of ground hazel nuts (optional).
Instructions to make Easy Cheesecake bites:
- Preheat oven to 350F.
- Beat all the filling ingredients together until smooth, I used a hand mixer..
- Unroll one crescent dough, roll out to fit the bottom of your cake pan (just the bottom, not the sides). Press into bottom of your pan..
- Evenly spread the cheesecake filling on top of the dough that is in the pan. Make it as level as possible..
- Roll out the second crescent dough, lay it on top of the filling.
- Brush the melted butter over the top crust..
- Stir the remaining sugar, cinnamon and hazel nuts (if using) together in a bowl..
- Evenly sprinkle the sugar mix on top of the melted butter.
- Place in the preheated oven, cook until the crust puffs and turns a nice color. About 45 minutes. (But check it 35 and 40 minutes).
- Cool (1-2 hours) then cut into bite size squares or bars, note – they cut easier if you refrigerate a few hours also. But you get a better flavor when at room temperature when eating..
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