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Everyone knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper level of exercise. The sad thing is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. When our work day is finished, most people do not want to go to the gym. We want a tasty, greasy burger, not an equally delightful salad (unless we’re vegetarians). The good news is that making healthy choices doesn’t have to be irritating. If you keep at it, you’ll get all of the required exercise and healthy food. Here are some of the best methods to be healthy and balanced.
Be sensible when you do your grocery shopping. Making good decisions when shopping for groceries means that you’ll be able to eat nutritious meals without a lot of effort. At the end of your day do you really want to deal with jampacked grocery stores and long waits in the drive through line? You want to go home and make something from your kitchen. Your kitchen should be filled with healthy foods and ingredients. This makes it easy to have a great meal–even if you want something junky–because you’ll be eating something that is naturally better for you than anything you’d buy in a hurry at the store or in the fast food joint.
There are lots of things you can do to become healthy. Not all of them necessitate fancy gym memberships or restrained diets. You can do small things every day to improve upon your health and lose weight. Make smart choices every day is a great start. A suitable amount of physical activity each day is also important. Remember: being healthy isn’t just about slimming down. You need to make your body as strong it can be.
We hope you got benefit from reading it, now let’s go back to fried kalejee (chicken liver) recipe. To cook fried kalejee (chicken liver) you need 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Fried kalejee (chicken liver):
- Take 500 gm of Chicken liver.
- Provide 2 tbsp +1tbsp of Lemon juice.
- Use 1 tbsp of White vinegar.
- Take of Salt as per taste.
- You need 1/2 tsp of Black salt.
- Use 2 tbsp of Tikka masala.
- Use 1 tsp of Chat masala.
- Get of Oil for frying.
Steps to make Fried kalejee (chicken liver):
- Marinate chicken liver with lemon juice (2tbsp),vinegar, salt, black salt and tikka masala..
- Keep it at room temperature for 1/2-1 hour..
- Heat the oil and deep fry the liver at medium flame for 10-15 minutes..
- Plate it and sprinkle lemon juice and chat masala. Enjoy with salad and olives..
If you have no milk, soaking in water will. Chicken livers are coated with garlic-flavored flour, and deep fried to a golden, crispy brown for an old-time Southern treat. I love fried chicken livers- i grew up on them but my husband was hesitant to try them. However he ended up LOVING them. In this video learn how to make chicken fried kaleji with simple ingredients.
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