How to Cook Yummy Crab sandwich with whole wheat bread

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So you see, you don’t need junk food or foods that are bad for you to feel better! Try some of these instead!

We hope you got benefit from reading it, now let’s go back to crab sandwich with whole wheat bread recipe. You can cook crab sandwich with whole wheat bread using 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Crab sandwich with whole wheat bread:

1. Get of crab sticks.
2. Get of mayonnaise.
3. Get of ketchup.
4. Provide of lime.
5. Prepare of Salt and pepper.
6. Provide of Lettuce.
7. Take of medium tomatoes.
8. You need of of an onion.
9. Take of avocado.
10. Prepare of Balsamic vinegar.

Instructions to make Crab sandwich with whole wheat bread:

1. For the crab salad finely chop the crab meat into very small cubes..
2. Combine the crab with the mayonnaise, ketchup, pepper, salt and lemon.
3. Chop the tomatoes into small cubes.
4. Cut the onion and avocado into thin slices.
5. As an additional step you can toast your bread with a little of unsalted butter.
6. Assemble your sandwich, drizzle over some balsamic vinegar or apple cider vinegar.

Most whole grain or grain and seed breads from the market fall a bit short on the taste factor. I don't know what they do, but the breads are just too sweet tasting and generally have an odd after taste. This honey wheat bread is proof that wonderful flavor, texture and aroma can be had if you just follow a straightforward game plan. It makes the quintessential sandwich bread and stays moist for at least a few days. This homemade healthy sandwich bread recipe is soft and made with healthy ingredients like whole wheat flour, sunflower seeds, poppyseeds, sesame seeds, oats, flaxseed and just a touch of honey.

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