Recipe: Delicious Dutch black Mussels marinara

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Dutch black Mussels marinara

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We hope you got benefit from reading it, now let’s go back to dutch black mussels marinara recipe. You can have dutch black mussels marinara using 11 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Dutch black Mussels marinara:

  1. Prepare of black Mussels.
  2. Get of garlic.
  3. Prepare of no. Onion.
  4. You need of lemon.
  5. Get of Tomato sauce.
  6. Use of Chilli flakes.
  7. You need of red chilli.
  8. Get of Corrainder.
  9. Get of spring onion.
  10. Prepare of Olive oil.
  11. Prepare of Salt and pepper.

Steps to make Dutch black Mussels marinara:

  1. Saute Galric, chilli and onion add mussels..
  2. Add sauce, tomato, lemon and greens. Season with salt and pepper..
  3. Garnish with greens and lemon slices..

The original recipe uses fresh mussels, which I couldn't get in my neck of the woods, so I just used two boxes of frozen, thawed mussels without the sauce packet. This mussels marinara recipe is a simple, yet elegant, pasta dinner. Serve with garlic bread and a green salad. Mussels Marinara. this link is to an external site that may or may not meet accessibility guidelines. Every time I eat mussels or clams I think of my Dad.

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