Oatmeal Cake.
You can cook Oatmeal Cake using 19 ingredients and 5 steps. Here is how you cook it.
Ingredients of Oatmeal Cake
- Prepare of Oatmeal.
- You need 1 1/2 cup of boiling water.
- Prepare 1 cup of oatmeal.
- It’s 1 stick of butter.
- Prepare of Cake.
- It’s 1 cup of brown sugar.
- You need 1 cup of sugar.
- You need 2 of eggs.
- Prepare 1 1/2 cup of sifted flour.
- Prepare 1 tsp of salt.
- It’s 1/4 tsp of nutmeg.
- You need 1/2 tsp of cinnamon.
- It’s 1 tsp of baking soda.
- Prepare of Topping.
- Prepare 1/4 cup of half & half.
- It’s 1/2 cup of brown sugar.
- You need 1 cup of coconut.
- It’s 1 cup of chopped nuts.
- It’s of powder sugar.
Oatmeal Cake step by step
- Pour 1 1/4 cups boiling water over 1 cup oatmeal and a stick of butter. Let stand for 20 minutes..
- Beat together eggs and sugar, then add oatmeal mixture. Add all additional ingredients for the cake and mix well..
- Pour cake mix into a greased 9×13 inch pan..
- Toss ingredients for topping together in a separate bowl (not including powdered sugar). Before baking, sprinkle topping gently over cake. Bake at 350 degrees for 45 minutes..
- Once the cake is cooled 30 minutes dust with powdered sugar. Enjoy.