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Before you jump to Moonglet recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.

Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone’s active contribution. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. Here are some tips that can help you save energy, mainly by making your kitchen area more green.

Changing light bulbs is actually as good an area to start as any. Complete this for the whole house, not only the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you should use them in place of incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, and that’s good. You also have to get the habit of turning off the lights when there is nobody in a area. The kitchen lights especially are often left on the entire day, just because the family tends to spend a lot of time there. This likewise occurs in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and see just how much electricity you can save.

As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living is not that tough. Typically, all it requires is a little common sense.

We hope you got benefit from reading it, now let’s go back to moonglet recipe. You can have moonglet using 20 ingredients and 14 steps. Here is how you achieve it.

The ingredients needed to make Moonglet:

1. You need of soaked yellow moongdal.
2. Take of ginger piece.
3. Prepare of nos green chillies.
4. Prepare of turmeric powder.
5. Prepare of Salt.
6. Take of small onion cut length wise.
7. Take of small green capsicum cut length wise.
8. You need of sliced paneer.
9. Provide of small tomato cut length wise.
10. You need of cheese grated.
11. Get of eno fruit salt.
12. Use of pizza seasoning.
13. Take of Salt.
14. Take of black pepper powder.
15. Get of chilli flakes.
16. You need of cheese slice.
17. Prepare of Oil/butter for cooking.
18. Take of coriander leaves.
19. Take of chat masala.
20. Provide of Water as required.

Steps to make Moonglet:

1. Wash the moong dal and soak it for 5 hours.
2. Drain the moong dal and grind it along with ginger and green chillies and 1 tbsp of water until smooth..
3. The batter has to be thick, so don't add to much water..
4. Add salt, turmeric powder and mix well. Beat this dal paste with the help of spatula until it becomes fluffy..
5. Add water if required and mix well and until eno is combined well and the batter is fluffy..
6. Take chooped vegetables, paneer add black pepper powder, chat masla and mix well..
7. Heat oil in a non stick pan and add spoonfuls of the batter. Keep the pan on low heat and cook it..
8. Arrange the toppings on dal paste..
9. Sprinkle chopped coriander leaves too and pizza seasoning. Gently press the topping into the moonglet with the back of a spatula..
10. Cover and cook on low flame for 6-8 minutes or until one side is cooked..
11. Gently flip the moonglet and spoon oil/butter on the sides..
12. Now flip it again and add cheese slices and grated cheese. Start melting..
13. Remove from heat sprinkle chat masala on it..
14. Transfer into plate and serve with chutney of your choice.

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