Easy Recipe: Appetizing Crab and Cucumber in Chikuwa Rolls (Toshi's Mom's Recipe)

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Before you jump to Crab and Cucumber in Chikuwa Rolls (Toshi's Mom's Recipe) recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

In general, people have been trained to believe that “comfort” foods are bad for the body and should be avoided. But if your comfort food is candy or junk food this holds true. Otherwise, comfort foods may be really nourishing and good for you. There are a number of foods that really can raise your moods when you eat them. If you are feeling a little bit down and you’re in need of a happiness pick me up, try some of these.

Green tea is truly great for your mood. You were sure green tea had to be mentioned, right? Green tea has a lot of an amino acid known as L-theanine. Research has proven that this amino acid stimulates the production of brain waves. This will better your brain’s focus while simultaneously relaxing the rest of your body. You already knew that green tea helps you feel healthier. And now you are aware that green tea can help raise your mood as well!

So you see, you don’t need junk food or foods that are bad for you so you can feel better! Try several of these instead!

We hope you got benefit from reading it, now let’s go back to crab and cucumber in chikuwa rolls (toshi's mom's recipe) recipe. To cook crab and cucumber in chikuwa rolls (toshi's mom's recipe) you need 3 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Crab and Cucumber in Chikuwa Rolls (Toshi's Mom's Recipe):

1. Take of Chikuwa.
2. Take of Imitation crab sticks.
3. Use of Cucumber.

Steps to make Crab and Cucumber in Chikuwa Rolls (Toshi's Mom's Recipe):

1. Cut the cucumber to the same length as the chikuwa. Then cut each chikuwa length in half..
2. Slice the cucumber in half lengthwise, then cut each half into thirds (to make a total of 6 pieces)..
3. Tear the imitation crab meat in half and insert it into the chikuwa. It's fine if it sticks out. Insert the cucumbers into the chikuwa while pushing the crab meat down inside. Trim the ends of the logs..
4. Slice the logs at an angle. Cut the leftover cucumbers into matchsticks serve them with the chikuwa. It's done!.
5. For those who have trouble filling the logs, you can try hollowing out the cucumber, filling it with the crab meat, then inserting it into the chikuwa, as recommended by another Cookpad user..

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