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The ingredients needed to prepare French Baguette With Seasoned Brie:

1. Get 1 of Baguette loaf.
2. Get 1 block of Brie cheese.
3. Take 2 tbsp of Olive oil.
4. Prepare 2 tbsp of Balsamic vinaigrette.
5. Use 1 tbsp of Minced garlic.
6. You need 1 tbsp of Dried basil.

Instructions to make French Baguette With Seasoned Brie:

1. Slice baguette into individual pieces..
2. Combine olive oil, balsamic vinaigrette and garlic and mix well..
3. Brush mixture onto tops of each baguette slice..
4. Add 1 slice of Brie to each baguette slice and sprinkle dried basil on top..
5. Broil on high on a baking sheet for 5 minutes and serve..

A hot cuppa coffee with Baguette too is my choice. And crispy crackers are also a good replacement of a French Baguette – even though nobody living in France would ever agree. The more adventurous would venture into melba or herbed crackers. The toast-like crunchy melba can accommodate a generous slather of brie, while crackers naturally flavored with herbs afford subtle spiced undertones. Shy away from artificially spiced up crackers as.

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