How to Cook Tasty Mango pizza dhokla

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Before you jump to Mango pizza dhokla recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.

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The kitchen alone provides you with many small means by which energy and money can be saved. It is reasonably easy to live green, of course. Typically, all it will take is a little common sense.

We hope you got benefit from reading it, now let’s go back to mango pizza dhokla recipe. You can cook mango pizza dhokla using 20 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make Mango pizza dhokla:

1. Get of For dhokla.
2. Use of Semolina.
3. You need of Curd.
4. Prepare of Sugar.
5. You need of Salt.
6. Provide of Oil.
7. Provide of Water.
8. Take of Lemon juice.
9. Get of Eno fruit salt.
10. Provide of For tempering.
11. Prepare of Black mustard seeds.
12. You need of Asafoetida.
13. Get of Green chilli.
14. Use of Oil.
15. Use of For pizza topping.
16. Take of Mango puree.
17. Take of Grated cheese.
18. Prepare of Ripe mango cubes.
19. Use of Cherry.
20. Use of Mint leaves – for garnishing.

Instructions to make Mango pizza dhokla:

1. Take a bowl mix together semolina,curd,sugar.salt,lemon juice,oil and water to make smooth paste..
2. Keep aside for fifteen mins..
3. Add eno fruit salt for the dhokla batter just before making dhokla and mix well..
4. Pour the batter in a greased plate and steam it for fifteen mins..
5. Heat oil in a pan for temperimg and add mustard seeds,asafoetida and green chilli..
6. Pour it over the dhokla.
7. Remove and let it cool down..
8. Cut the dhokla into circles using a round cutter..
9. Spread the mango puree over the round dhokla and lastly add the grated cheese,ripe mango cubes..
10. Garnish with cherry and mint leaves..

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