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Before you jump to Marinara Sauce recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit And Also Healthy.
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We hope you got insight from reading it, now let’s go back to marinara sauce recipe. You can have marinara sauce using 9 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to prepare Marinara Sauce:
- Get of cans tomato sauce (I use dei fratelli).
- Prepare of can petite diced tomatoes (I use dei fratelli).
- Get of oregano.
- Get of chopped onion.
- Use of chopped garlic.
- Get of olive oil, extra virgin (I use colavita).
- Use of olive oil, extra virgin.
- Prepare of salt.
- Use of black pepper.
Instructions to make Marinara Sauce:
- Add 2 tablespoons of extra virgin olive oil to a pan and saute the onion and garlic on low to medium heat.
- Add all other ingredients into a pot then add the sautéed onion and garlic to it and cook on low for 3-4 hours until the sauce thickens.
Leave it a bit chunky or puree it in the blender for a smoother sauce. Marinara sauce is a popular Italian sauce made with tomatoes, onions, and herbs. This red sauce tends to be a bit spicier than other tomato sauces and is a common base for many Italian dishes. Homemade marinara is almost as fast and tastes immeasurably better than even the best supermarket sauce — and it's made with basic pantry ingredients. All the tricks to a bright red, lively-tasting sauce.
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