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We hope you got benefit from reading it, now let’s go back to marinara sauce recipe. To make marinara sauce you only need 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Marinara Sauce:
- Provide of ripe tomatoes.
- Use of sugar.
- Use of garlic.
- Use of Pepper…optional.
- Take of salt.
- Take of small onion diced.
- Use of Herbs of your choice.
- Provide of Ginger.
Instructions to make Marinara Sauce:
- Get everything ready.
- Cut your onions into quarters and blend. Together with the garlic.
- In a pan, saute your onions.
- Add your blended mixture.
- Let it simmer till the liquid level reduces…add sugar and ginger…if you herbs add them at this point…plus salt.
- Let it simmer till all the water is almost evaporated.
- Add it to your spaghetti.. Refrigerate it for future use.
Leave it a bit chunky or puree it in the blender for a smoother sauce. Marinara sauce is a popular Italian sauce made with tomatoes, onions, and herbs. This red sauce tends to be a bit spicier than other tomato sauces and is a common base for many Italian dishes. Homemade marinara is almost as fast and tastes immeasurably better than even the best supermarket sauce — and it's made with basic pantry ingredients. All the tricks to a bright red, lively-tasting sauce.
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