Easiest Way to Cook Perfect Marinara Sauce

Easiest Way to Cook Perfect Marinara Sauce

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Marinara Sauce

Before you jump to Marinara Sauce recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Affected By The Foods You Choose To Eat.

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We hope you got insight from reading it, now let’s go back to marinara sauce recipe. To make marinara sauce you need 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Marinara Sauce:

  1. Get of cans peeled tomatoes (san marzano if possible).
  2. Get of garlic cloves.
  3. You need of large white onion.
  4. Use of whole basil leaves.
  5. You need of if oregano.
  6. Get of salt.
  7. Prepare of Pepper.
  8. Provide of ground red crushed pepper.
  9. Get of dry oregano.

Steps to make Marinara Sauce:

  1. Chop onions and garlic.
  2. Warm a pot with 2 tbls olive oil on medium heat. add onion and garlic. cook for about 5-7 minutes.
  3. Add tomatoes, oregano, basil, salt, pepper, crushed red pepper. let it come to a slow boil. taste and adjust seasonings if needed. but not too much the flavor will intensify as it cooks down..
  4. After it boils bring heat down to med low. and let simmer until it reduces to consistency of your liking. the longer you cook it out the less acidity you will taste from sauce..

Leave it a bit chunky or puree it in the blender for a smoother sauce. Marinara sauce is a popular Italian sauce made with tomatoes, onions, and herbs. This red sauce tends to be a bit spicier than other tomato sauces and is a common base for many Italian dishes. Homemade marinara is almost as fast and tastes immeasurably better than even the best supermarket sauce — and it's made with basic pantry ingredients. All the tricks to a bright red, lively-tasting sauce.

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