Recipe: Yummy 15 Minute Recipe – Crab Salad Wrapped in Cucumber

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15 Minute Recipe - Crab Salad Wrapped in Cucumber

Before you jump to 15 Minute Recipe – Crab Salad Wrapped in Cucumber recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

In general, people have been trained to think that “comfort” foods are terrible for the body and should be avoided. But if your comfort food is candy or junk food this holds true. Soemtimes, comfort foods can be perfectly nutritious and good for us to eat. Several foods really do improve your mood when you eat them. If you are feeling a little bit down and in need of an emotional pick me up, try several of these.

Green tea is excellent for moods. You knew it had to be in here somewhere, right? Green tea is packed full of an amino acid referred to as L-theanine. Research has found that this amino acid promotes the production of brain waves. This helps improve your mental sharpness while calming the rest of your body. You already knew that green tea helps you feel better. Now you know that applies to your mood as well!

As you can see, you don’t need to eat all that junk food when you want to feel better! Try some of these instead!

We hope you got benefit from reading it, now let’s go back to 15 minute recipe – crab salad wrapped in cucumber recipe. To make 15 minute recipe – crab salad wrapped in cucumber you need 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 15 Minute Recipe – Crab Salad Wrapped in Cucumber:

  1. Prepare of Potatoes.
  2. Use of Canned crab meat (I used shredded snow crab).
  3. Get of Green peas (parboiled).
  4. Provide of Cucumber.
  5. Use of Cherry tomato.
  6. Use of Flavoring ingredients:.
  7. Use of Mayonnaise.
  8. Use of Salt and pepper.

Steps to make 15 Minute Recipe – Crab Salad Wrapped in Cucumber:

  1. Peel the potatoes and microwave for 5 minutes at 500 W..
  2. Meanwhile, thinly peel the cucumber lengthwise with a peeler, reserving a small portion to cut into thin half moons..
  3. Make a ring using the long slices of cucumber. The cucumber flesh should adhere easily, but if it doesn't, moisten it with water..
  4. Place the potatoes from Step 1 in a plastic bag and mash them. Drain the canned crab meat, then blend it into the mashed potatoes with the green peas and seasonings, massaging the bag until the contents are evenly combined..
  5. Spoon a dollop into the cucumber rings. Top with the cucumber half moons and thinly sliced tomato rounds, then serve..

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