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We hope you got insight from reading it, now let’s go back to mushroom broccoli and corn soup recipe. To cook mushroom broccoli and corn soup you only need 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mushroom Broccoli and Corn soup:
- Prepare of Mushroom.
- Provide of Broccoli.
- Prepare of corn.
- Get of white pasta sauce.
- You need of chopped onion.
- Use of chopped ginger.
- Provide of butter.
- Get of Salt.
- Provide of paneer.
Instructions to make Mushroom Broccoli and Corn soup:
- Paneer water is the left out water from paneer. Cut all the mushroom and broccoli..
- In a pan add butter, once butter melted then add chopped onion and garlic. Fry for little then add all the vegetables. Add pinch of salt..
- Then add paneer water into the pan and cover with a lid. Let the vegetables cooked for few minutes. Then add white pasta sauce powder and lower the flame and let it cook for 10 to 15 minutes.
- Once all cooked properly a semi gravy soup is ready. Serve with pepper powder..
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