Dry fruits laddu.
You can have Dry fruits laddu using 10 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Dry fruits laddu
- It’s 1/2 cup of – deseeded dates.
- Prepare 1/2 cup of – grated dry coconut.
- Prepare 1/4 cup of – badam.
- Prepare 1/4 cup of – cashews.
- It’s 1/4 cup of – walnuts.
- It’s 1/4 cup of – raisins.
- It’s 1/4 cup of – dry anjeer(fig).
- Prepare 3 tsp of – poppy seeds.
- It’s 1 tsp of – cardamom powder.
- You need 2 tsp of – ghee.
Dry fruits laddu instructions
- Dry roast the poppy seeds on low medium flame. Stir continuously. It will take approximately 2 to 3 minutes. Remove it to the plate..
- In same pan dry roast grated coconut. Stir continuously. It will take approximately 2 to 3 minutes. Remove it to the plate..
- Now add 1 tsp ghee and roast walnut, cashews and almonds together until slightly aromatic and slightly golden. Remove it to the plate. Switch off the gas..
- In same pan add 1 tsp ghee and place dates, anjeer and raisins together. Stir well. Do not roast them for a long..
- Add dates, raisins and anjeer to the blender. Blend it coarsely. Set aside..
- Then blend cashews,walnuts,almonds and poppy seeds together. Blend it coarsely. Crush dry coconut with hand..
- Mix all ingredients together well. You can add edible gum but it is optional. Divide the mixture into equal portion and roll each portion into the balls..
- Now our dry fruits laddu are ready to serve..