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Before you jump to Bacon Cheddar Broccoli Soup recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone’s active contribution. These kinds of changes need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going more green.

A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to work less often, will also save electricity.

From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is reasonably straightforward to live green, all things considered. It’s related to being sensible, most of the time.

We hope you got insight from reading it, now let’s go back to bacon cheddar broccoli soup recipe. To make bacon cheddar broccoli soup you only need 13 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Bacon Cheddar Broccoli Soup:

1. You need 3 ounces of butter.
2. You need 3 ounces of flour by weight.
3. Take 1 pound of broccoli flowerets — rough chopped.
4. Provide 4 cloves of garlic- finely chopped.
5. Use 1/2 of of red bell pepper — small diced.
6. Get 1 cup of Sweet onion — small diced.
7. You need 1 1/2 quarts of chicken stock.
8. Use 1/4 teaspoon of thyme.
9. Get 1 teaspoon of salt.
10. You need 1/2 teaspoon of black pepper.
11. Provide 8 ounces of half and half.
12. Provide 1 cup of cheddar cheese – shredded.
13. You need 5 slices of bacon cooked and diced fine.

Instructions to make Bacon Cheddar Broccoli Soup:

1. Over a medium heat add the butter then the flour and stir constantly and cook for 3 minutes to make a white roux. (This will thicken the soup) Set aside..
2. Simmer the broccoli, garlic, red bell pepper, onions and seasoning in chicken stock until tender. About 20 minutes.
3. Whisk in the white roux until incorporated, stir and simmer for fifteen minutes..
4. Puree the soup with hand blender, food processor or blender; start off slow so that you do not burn yourself..
5. Return the soup to the stove and bring to a simmer and add cheese and half and half until melted..
6. Add in the chopped bacon.
7. Adjust seasoning and serve.

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