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Before you jump to Broccoli Cheese Soup – Slow Cooker recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to correct the problems of the environment. These kinds of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, largely in the kitchen.

While it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. When you find out it will require 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, but that is definitely not true. A dishwasher is specifically economical when it’s full before a cycle is going. Conserve even more money by air drying or cool drying your dishes instead of heat drying them.

From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living is not that tough. Largely, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to broccoli cheese soup – slow cooker recipe. To make broccoli cheese soup – slow cooker you need 16 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Broccoli Cheese Soup – Slow Cooker:

1. Get of broccoli florets (from about 2 large heads broccoli).
2. Get of large carrots, peeled and shredded.
3. Get of yellow onion, finely diced.
4. Provide of garlic, minced.
5. Prepare of cream cheese.
6. Prepare of dried oregano.
7. You need of salt.
8. Use of pepper.
9. Get of each ground nutmeg, salt free all purpose seasoning.
10. You need of unsalted chicken or vegetable broth.
11. Take of milk.
12. Use of heavy cream.
13. Prepare of all purpose flour.
14. Use of freshly shredded sharp yellow cheddar cheese.
15. Get of freshly shredded white cheddar cheese.
16. Prepare of freshly grated parmesan cheese.

Instructions to make Broccoli Cheese Soup – Slow Cooker:

1. Grease your slow cooker (6 qt. size). Place the broccoli florets, shredded carrots, onion and garlic into the bottom. Top with the cream cheese, seasonings and broth. Give it all a stir, place the lid on and set the heat to low. Cook for 4-6 hours, until the broccoli is tender..
2. Once the broccoli is tender, use an immersion blender to puree some of the soup, until it is mostly smooth, but still with some chunks. Whisk together the milk, cream and flour and stir it into the soup, along with the cheeses. Place the lid back on and set the heat to high. Let this cook another 30-45 minutes, or until the soup has thickened slightly, is fully heated through and the cheese has fully melted. Taste and add more seasonings if it needs it, then serve..

I prefer using the slow cooker as it tastes so much better. Both fresh and frozen broccoli will work fine in this soup. Make this easy Slow Cooker Broccoli Cheese Soup for a comforting and easy meal, velvety smooth and full of vegetables. This crockpot broccoli cheese soup is a cheesy comfort food classic that's warm and satisfying for everyone in the family. With just fifteen minutes of prep, your slow cooker does all of the work for you, and the result is a delicious soup that will have everyone spooning up seconds.

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