How to Prepare Tasty Spicy Chicken Curry South Indian Style

Hello everybody, welcome to our recipe page, If you’re looking for new recipes to try this weekend, look no further! We provide you only the best Spicy Chicken Curry South Indian Style recipe here. We also have wide variety of recipes to try.

Before you jump to Spicy Chicken Curry South Indian Style recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

You already know that, to achieve true health, your diet needs to be well balanced and nutritious and you need to get a good amount of exercise. However, we do not always have the time or the energy that this type of lifestyle requires. When our work day is finished, most people do not wish to go to the gym. People crave salty and sweet, not veggies (unless they are vegetarians). The good news is that making wise decisions doesn’t have to be a pain. If you keep at it, you’ll get all of the required exercise and healthy food. Here are some basic ways to get healthy.

Choose water over other refreshments. Drinking a soda or cup of coffee from time to time won’t hurt you too badly. Using them for your lone source of hydration, on the other hand, is dumb. Choosing water instead of other beverage adds to your body’s health and helps it stay hydrated. This also helps you lower your caloric intake by hundreds of points without having to buy and eat disgusting diet foods. Effective weight loss efforts often depend exclusively on water ingestion.

There are a whole lot of things that contribute to your getting healthy. An expensive gym membership and very hard to stick to diets are not the only way to do it. Little things, when done every single day, can do plenty to help you get healthy and lose pounds. Make smart choices every day is a great start. Wanting to get in as much physical activity as possible is another. Remember: being healthy and balanced isn’t just about slimming down. You need to make your body as strong you can make it.

We hope you got insight from reading it, now let’s go back to spicy chicken curry south indian style recipe. To make spicy chicken curry south indian style you need 20 ingredients and 14 steps. Here is how you achieve that.

The ingredients needed to make Spicy Chicken Curry South Indian Style:

1. Provide of chicken , cleaned and cut into pieces.
2. Provide of potatoes , cubed.
3. Prepare of tomato , sliced.
4. Prepare of onions , sliced.
5. Use of garlic , chopped.
6. You need of ginger , chopped.
7. Get of green chillies , slit lengthwise.
8. You need of cinnamon stick.
9. Provide of bay leaf.
10. Prepare of cloves.
11. You need of cardamom.
12. Prepare of fennel seeds (saunf).
13. Get of coriander seeds whole.
14. Provide of chillies whole dry red.
15. Take of coconut grated / dessicated.
16. Provide of curry leaves of.
17. Provide of chilli powder.
18. Prepare of turmeric powder.
19. You need of coriander powder.
20. Provide of mustard seeds.

Steps to make Spicy Chicken Curry South Indian Style:

1. Clean the chicken and cut into medium size pieces. wash well, drain and marinate with 1 teaspoon chili powder, 1/2 teaspoon turmeric powder and a bit of salt. set aside..
2. Dry roast the cinnamon, cloves, cardamom pods, bay leaf, fennel seeds, coriander seeds, whole red chilies, desiccated coconut and a few curry leaves. keep mixing it well so that no part of it gets burned. the coconut should have turned an even brown, and the curry leaves should be wilted and dry..
3. Transfer the dry roasted spices and coconut to a mixer and grind to a paste using a little water. set aside..
4. Heat oil in a kadai / vessel. add the mustard seeds..
5. When the mustard seeds splutter, add the curry leaves and toss about for 10 seconds..
6. Add the slit green chilies, ginger and garlic. Stir till they turn a slight golden brown..
7. Add the sliced onions and the remaining turmeric powder. stir till the onions are translucent..
8. Add the tomato, remaining chili powder and coriander powder. stir well (about 2 minutes)..
9. Next, reduce the heat to medium and add the masala paste prepared earlier. mix well, about 2 minutes. then add the potatoes and stir well. cook covered for about a minute..
10. Increase the heat to high, and add the marinated chicken pieces. stir them around till the pieces are evenly coated with the masala and turn slightly opaque..
11. Add enough water to form a gravy, and return to a medium – low flame. cook covered for about 10 minutes, stirring occasionally..
12. By this time, the fat should have separated from the curry. add salt at this stage, stir and cook uncovered for another 5 minutes..
13. Check seasoning and test the potatoes to see if done, and switch off the flame..
14. Let the curry rest for about 20 minutes, before serving. serve with rotis or rice..

If you find this Spicy Chicken Curry South Indian Style recipe helpful please share it to your close friends or family, thank you and good luck.