Spinach and Broccoli soup. Blanching the spinach before blending helps this broccoli soup recipe retain a vibrant green color. Parsley would work in place of the cilantro. Spinach-Broccoli Soup. this link is to an external site that may or may not meet accessibility guidelines.
We just can't have enough soup recipe inspiration, right? It is super nutritious, rich and creamy This quick and easy broccoli spinach soup is a delicious way of including more veggies in your diet. Especially if you aren't too keen on these. You can cook Spinach and Broccoli soup using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Spinach and Broccoli soup
- Prepare 1 Bunch of chopped Spinach.
- You need 1 bunch of chopped kale.
- You need 500 g of Broccoli.
- You need 2 tbs of canola oil.
- It’s 1 of onion chopped.
- Prepare 250 ml of whip cream.
- It’s 1 tsp of garlic and herb spice.
- Prepare To taste of salt.
- It’s To taste of ground pepper.
- Prepare Handful of grated parmesan cheese.
Be the first to review this recipe. A light vegie soup that's also creamy – what a combo! Add the spinach, in batches if using fresh, broccoli, potato and stock. Cover and simmer until the potato is tender.
Spinach and Broccoli soup instructions
- First take your blender to blend your spinach, Kale, and Broccoli..
- Once blended the pour canola oil in a pot then fry your onion. After then pour the mixture of blended spinach, Kale, and Broccoli..
- Let it cook and spice it with salt and garlic and herb. After that pour your cheese and cream and lower your heat stir until it thick and no lumps..
- Serve it now with croutons and spice it with pepper to enjoy.
Remove from heat and allow to cool slightly. Broccoli and Spinach Soup is a delicious vegetarian soup recipe that is easy to prepare at home and is loved by people of all age groups. Add the broccoli, spinach and broth (or water). Add the cilantro and black pepper to the soup. Carefully transfer the soup to a blender and puree until smooth (working in batches if necessary).
